Today, March 22, Jean and members from ICON went to the Freia chocolate factory. There was a short tour, chocolate samples, and we got to "make" our own chocolate. This involved taking a plastic mold and pulling down a lever until you heard a puff of air. It tasted like regular chocolate after it cooled down. After the tour, we went to Nighthawk Diner for lunch. This is basically an American diner in Oslo. Food was good and it was nice to hang out with friends.
I'm following you! I started a new blog!
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